
Southeastern Anatolia
Red Lentil and Bulgur Patties
Mercimek köftesi combines soft red lentils, fine bulgur and herbs in hand-shaped patties served on lettuce.
60 min total · Meze · 6 servings
Season: Year-round
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Southeastern Anatolia
Mercimek köftesi combines soft red lentils, fine bulgur and herbs in hand-shaped patties served on lettuce.
60 min total · Meze · 6 servings
Season: Year-round

Trabzon · Black Sea
A warm cornmeal, butter and melting-cheese dish inspired by Trabzon cooking.
20 min total · Breakfast · 2 servings
Season: Year-round

Türkiye
Un helvası is a soft, spoon-shaped sweet made by toasting flour in butter before adding a simple syrup.
45 min total · Dessert · 6 servings
Season: Year-round